Dec 20, 2012 - When it refers to a recipe, the term “Wellington” usually refers to dishes in which beef, salmon, turkey, or another meat is coated with pâté de foie gras and duxelles (duxelles is a mixture of Brush the Wellington with more beaten egg and, with a sharp knife, score a criss-cross pattern, but don’t cut all the way through. 11/23/10 Easy and Elegant Turkey Wellington, Ingredients 1 package of frozen Puff Pastry 4 Turkey breast cutlets Salt and pepper for seasoning 1 cup (2 sticks) of butter to be used throughout the recipe 1 cup of diced dried wild mushrooms 2 cups chicken broth divided, (1 cup to cover mushrooms, 1 cup for sauce) 1 thinly sliced onion 1 teaspoon Once the turkey breast and stuffing have cooled, you can get on with assembling the wellington. Dust a clean surface with flour, then roll out each packet of puff pastry to the size of a shoe box (one will be the base, one the lid – roll the lid ever so slightly bigger). Search ... Cranberry-Hazelnut Turkey Wellington You've already had plain turkey this year. My recipe is so easy so anyone could make it. Turkey Wellington… Dec 21, 2016 - Happy Holidays fellow foodie friends, Christmas dinner this year was full of cheer, food and family! And it’s also much cheaper than most non-vegan holiday recipes. Preheat oven to 425 degrees F (220 degrees C). Make a classic beef wellington wrapped in buttery, flaky pastry for a dinner party. This time, dress it up a bit. Or, try alternative fillings like pork, cheese, venison and mushroom. Try these easy recipes for making a perfect Christmas turkey dinner. Nov 17, 2014 - When it refers to a recipe, the term “Wellington” usually refers to dishes in which beef, salmon, turkey, or another meat is coated with pâté de foie gras and duxelles (duxelles is a mixture of Mix up your festive main with this fabulous Christmas dinner Wellington. Add elegance to turkey with a Wellington wrap. Cook for 30 mins, then cover with foil and cook for 30-45 mins more. As I do with most recipes I "Made it my own" . Remove from heat and season meat with salt and pepper. If you are looking for an easy vegan Christmas dinner, look no further! Place beef in a small baking dish, and spread with 2 tablespoons softened butter. Bake for 10 to 15 minutes, or until browned. In a nonstick skillet over high heat, sear turkey 2 minutes on each side in a drizzle of oil. The turkey is made from jackfruit and tofu! Ingredients 1 tablespoon extra virgin olive oil ( EVOO), plus extra for drizzling 1 tablespoon butter 1 shallot, chopped 1/2 pound button mushrooms and stems, cleaned and finely chopped in food processor Salt and pepper 2 tablespoons dry cooking sherry (2 splashes) 4 slices of turkey (about […] Cut pat into 4 pieces horizontally. A dinner party already had plain turkey this year turkey Wellington You 've already had plain turkey year! 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