Accessed 10 Jan. 2021. Our Popping process uses only heat and pressure to cook the chips, without going anywhere near a fryer. The next time you're hungry, that for a bag of potato chips, then at least be armed with the knowledge that the healthy choices you can make. [49] Loblaw, Canada's largest food retailer, offers several unusual flavors under its President's Choice brand, including poutine, maple bacon, Jamaican jerk chicken, Greek feta and olive, ballpark hot dog, and barbecue baby back ribs.[50]. Potato chip definition, a thin slice of potato fried until crisp and usually salted. Potato chips are very thin slices of potato that have been fried until they are hard, dry, and crisp. They're made in batches -- … ). contact(a) [US] regional note: in BRIT, use crisps 2. countable noun [usually plural] Potato chips are long, thin pieces of potato fried in oil or fat and eaten hot, usually with a meal. At first, potato chips were packaged in barrels or tins, which left chips at the bottom stale and crumbled. They are commonly served as a snack, side dish, or appetizer. In Australia and New Zealand, a distinction is sometimes made between "hot chips" (fried potatoes) and "chips" or "potato chips". [45], In Canada, seasonings include the unique all dressed, as well as dill pickle,[46] jalapeño, ketchup,[46][47] barbecue, sour cream and onion, and salt and vinegar. See the full definition for potato chip in the English Language Learners Dictionary. "Crisps" may be used for thin fried slices made from potato paste. These became well known in the media when an ingredient many contained, Olestra, was linked in some individuals to abdominal discomfort and loose stools.[72]. [36], Little consistency exists in the English-speaking world for the name of this food. Plus, their unique recipe makes them lighter and less greasy (meaning it's easier to eat a whole can! [64] In 2014 the public had to pick one of Walkers' base ingredients, which was made up of six flavors from around the UK – Somerset Cheddar, Devonshire Chicken, Norfolk Pork, Dorset Sour Cream, Vale of Evesham Tomatoes and Aberdeen Angus Beef – then add their own unique flavor. ", "Walkers launches six new limited-edition crisp flavours to mark 70th anniversary", "31 Wacky and Weird Flavors of British Potato Crisps", "Squirrel-flavoured crisps go on sale in UK", "Gary Lineker launches Walkers' new flavour campaign", "Hedgehog Crisps' Welshpool inventor dies, aged 74", "The Secret Behind the Success of the Country's Potato Chip Capital", National Institute of Diabetes and Digestive and Kidney Diseases, "Pringles Introduces a Multigrain Variety", https://en.wikipedia.org/w/index.php?title=Potato_chip&oldid=998056486#Kettle-cooked, Wikipedia indefinitely semi-protected pages, Short description is different from Wikidata, Articles containing Portuguese-language text, Wikipedia articles needing clarification from January 2018, Articles with unsourced statements from May 2016, Creative Commons Attribution-ShareAlike License, Banham, Rayner (1977) "The Crisp at the Crossroads", in P. Barker (ed), This page was last edited on 3 January 2021, at 16:21. Nobody in history has ever stopped eating after eight chips. Plantain chips, also known as chifles or tostones, are also sold in the Western Hemisphere from Canada to Chile. Munchos, another brand that uses the term "potato crisps", has deep air pockets in its chips that give it a curved shape, though the chips themselves resemble regular bagged chips. [60], The market in the United Kingdom is led by Walkers, which held 56% of the British crisp market in 2013. What you may not know is that Ohio brings family recipes to life as the second largest potato chip manufacturer in the U.S. Often times, smaller batches mean better bites -- but don’t take our word for it. Gen. Brown Settles Potato Chip Lawsuit With Heinz, Frito-Lay & Kettle Foods", “Warning over 'burnt toast chemical' acrylamide's cancer risk”, "Martin Short partners with the Lay's® brand and invites Canadians to create the brand's next big flavour", "The mystery of the history of ketchup chips in Canada", "PC World of Flavours Maple Bacon Potato Chips", "Yuk Kita Lihat Sejarah dan Perubahan Chitato Dari Dulu Hingga Sekarang", "Two packets of Tayto and a bottle of TK ...", "BBC Food: Crisps: Is classic potato losing its appeal? by Lucy Moore | 14 March 2020 Dreaming about potato chips or crisps (depending on where you are from)- can represent a lack of willpower. [1], The earliest known recipe for something similar to today's potato chips is in William Kitchiner's book The Cook's Oracle published in 1817, which was a bestseller in the United Kingdom and the United States. [10] Crum was already renowned as a chef at the time, and he owned a lakeside restaurant by 1860 which he called Crum's House. Exactly, this dream is an alert or a warning of staying coherent with your professionalism like manager and seriousness like adult that takes care of a family. Delivered to your inbox! For appetizers, treat yourself to upscale Gatsby-esque hors d'oeuvres like Roe caviar on a. Butler worked at many jobs, including telemarketer, Try the: Technically not a roll, but the Spicy Scallop Chips -- sweet, sushi-grade scallop topped with tobiko, scallions, and spicy mayo and served on Pringle, Several steps were eliminated, and an essential, Utz's roots stretch back to 1921 in Hanover, Pennsylvania, where Bill and Salie Utz started a, Plus bourbon, with its many notes, like vanilla, oak and caramel, was a lot more challenging than a, Post the Definition of potato chip to Facebook, Share the Definition of potato chip on Twitter, Words From 1921: 100 Years Old and Still Around. [54] In 2018 Chitato launched "Do Us A Flavor" campaign that sell three unusual flavors; beef rendang, fried crab golden egg yolk, and mango sticky rice. Large scanners are used to eliminate chips worst affected by heat. Lays has recently released new Lay's Poppables which come in 3 flavours: Sea Salt and Vinegar, Honey BBQ, Sea Salt and White cheddar. In the Philippines, banana chips can be found sold at local stores. Potato chips made from ground potatoes are called Stapelchips rather than Kartoffelchips for legal reasons. These unhealthy fats make your skin more susceptible to UV damage from the sun, according to Health.Plus, because they are associated with the aging effect of inflammation, … Chili, scallop with butter, teriyaki, takoyaki, and yakitori chip flavors are also available. “So important is the level of crunch that many years ago, potato-chip manufacturers developed a sophisticated apparatus to measure the perceived level of crunch that consumers hear in their heads. India is famous[citation needed] for a large number of localized 'chips shops', selling not only potato chips, but also other varieties such as plantain chips, tapioca chips, yam chips, and even carrot chips. The most pleasurable decibel levels were deciphered, and potato chips were subsequently manufactured to these standard orgasmic crunch levels.” (1) Potato chips (often just chips), or crisps (in British and Irish English), are thin slices of potato that have been either deep fried or baked until crunchy. The First One Out of the Bag", "An Exclusive Look Inside Pringles' Top-Secret Lab", "Health hazard hidden in breakfast bowls", "PepsiCo Develops 'Designer Salt' to Chip Away at Sodium Intake", "Atty. Whether or not every bag of potato chips sold as “kettle chips” has actually been made in this way is definitely dubious. Try these recipes featuring potato chips.. What’s in a Name? the longstanding British brand Salt 'n' Shake, whose chips are not seasoned, but instead include a small salt sachet in the bag for seasoning to taste. [9] By the late nineteenth century, a popular version of the story attributed the dish to George Crum, a cook[10][11] at Moon's Lake House who was trying to appease an unhappy customer on 24 August 1853. Define potato chip. [35] Kettle chips are thicker and the surface starch is not rinsed off, resulting in a style of chip called "hard bite". ). potato chip definition: 1. a very thin, often round piece of fried potato, sometimes with a flavour added, sold especially…. Is … Many other popular brands in the United States, such as Frito-Lay, also offer such a product. [5] Early recipes for potato chips in the US are found in Mary Randolph's Virginia House-Wife (1824)[6] and in N.K.M. Six flavors were chosen from among the entries and released as special editions. In Kenya, chips are made from arrowroot and cassava. What made you want to look up potato chip? [37] An example of this type of snack is Pringles, which chooses to market their product as "potato crisps" even in the United States.[37]. [73], For the thicker batons of potato known as "chips" in the UK, see, Safe Drinking Water and Toxic Enforcement Act, "Did Tayto really invent cheese and onion crisps? Dreaming of the potato chips eating them while you are sating down in an illuminated park it is alerted of complex situations financiers in your company. Potato Chips are actually fried (or sometimes baked) slices of potato. Another possible health concern related to potato chips is acrylamide, which is produced when potatoes are fried or baked at high temperatures. (read all at source) Learn a new word every day. [55], In Ireland, the two most popular flavors are cheese and onion, and salt and vinegar. Potion To see a potion in your dream, indicates misfortune and negative consequences. Which works out to roughly 8 potato chips. [further explanation needed], In Colombia, lemon, chicken, chorizo, and sirloin steak with mushroom sauce flavored potato chips are sold. Unsalted chips are available, e.g. “Potato chip.” Merriam-Webster.com Dictionary, Merriam-Webster, https://www.merriam-webster.com/dictionary/potato%20chip. Find more French words at wordhippo.com! Learn more. Originally developed by Procter & Gamble (P&G) in 1967 and marketed as "Pringle's Newfangled Potato Chips", the brand was sold in 2012 to the current owners, Kellogg's . Whether Pringles are chips, crisps or just a delicious junk food not found in nature, they’re certainly tasty. Whereas your basic bagged chip is fried in a conveyer-belt-like continuous process, kettle chips have a pre-industrial pedigree. Views expressed in the examples do not represent the opinion of Merriam-Webster or its editors. Major manufacturers include Calbee,[59] and Koikeya. In the Gulf South, Zapp's of Gramercy, Louisiana, makes kettle-cooked chips using regional flavors such as Crawtator, Cajun dill, Voodoo, and Creole onion.[70]. The basic chips are cooked and salted; additional varieties are manufactured using various flavorings and ingredients including herbs, spices, cheeses, other natural flavors, artificial flavors, and additives. ", "Crisps buoyed Britain in its darkest hour", "Any Way You Slice It, Potato Chip's Going Strong After 150 Years", "Crisps: a very British habit | Life and style", "Civil War Recipes and Food History – The Potato During the Civil War", "Mike-Sell's celebrating 100 years of potato chips; The company could be the oldest continuous potato chip operation in world", "Tri-Sum Chips celebrates 100 years: Leominster staple is oldest surviving potato chip in America", "Joe 'Spud' Murphy: The Man Who Gave Potato Chips Flavor", "A History of the Potato Chip: Page 4: The First Salted & Flavored Potato Chips", "Lays flavor is chip off the Memphis barbecue block", "Palate-pleasing Chips: Snack Phenomenon Comes In All Flavors, Shapes And Colors", "Laura Scudder Was More Than a Name: Monterey Park Will Honor 'Pioneer, Instigator, Doer' Who Helped Create Snack-Food Industry", "Laura Scudder Owed a Lot to Peanut Butter", "The Weird, Underappreciated World Of Plastic Packaging", "The Food Lab: Extra-Crunchy Homemade Potato Chips", "Fare of the Country: Potato Chips With Hawaiian Crunch", "Cape Cod Potato Chips: A 'Luxury' Junk Food", "The Best Chip? Brown potato chips are the result of potatoes being stored too long at low temperatures and accumulating excess sugar. When a potato chip is … [20] The potato chip remained otherwise unseasoned until an innovation by Joe "Spud" Murphy, the owner of the Irish crisps company Tayto, who in the 1950s developed a technology to add seasoning during manufacture. Kettle Brand Sea Salt & Vinegar. Pringles is an American brand of stackable potato-based chips . PepsiCo research shows that about 80% of salt on chips is not sensed by the tongue before being swallowed. [21] Companies worldwide sought to buy the rights to Tayto's technique. In August 2008, California Attorney General Jerry Brown announced a settlement with Frito-Lay, Kettle Foods, and Lance Inc. the makers of Cape Cod Potato Chips for violating the state's Safe Drinking Water and Toxic Enforcement Act. See more. [2] The 1822 edition's recipe for "Potatoes fried in Slices or Shavings" reads "peel large potatoes… cut them in shavings round and round, as you would peel a lemon; dry them well in a clean cloth, and fry them in lard or dripping". A hickory-smoke-flavored version is popular in Canada, going by the vending machine name "Hickory Sticks". Industrial advances resulted in a shift to production by a continuous process, running the chips through a vat of hot oil and drying them in a conveyor process. "[40], Some potato chip companies have responded to the long-standing concerns by investing in research and development to modify existing recipes and create health-conscious products. The global potato chip market generated total revenue of US$16.49 billion in 2005. [69] "Hot" is a common flavor such as Jay's Hot Stuff and Better Made Red Hot. Potato chip flavorings include variations of barbecue, as well as sour cream and onion, sour cream and cheddar, salt and vinegar, ranch, jalapeno and cheese. 26 There used to be an old television commercial in the United States that boasted a certain brand of potato chip tasted so good, you could never eat just one. They became unexpectedly popular, but this led to controversy. Definition of potato chip : a thin slice of white potato that has been cooked until crisp and then usually salted Examples of potato chip in a Sentence I had a sandwich and a bag of potato chips … Early potato chip bags were wax paper with the ends ironed or stapled together. In Bangladesh, they are generally known as "chip" or "chips", and much less frequently as "crisps" (pronounced "kirisp") and locally, alu bhaja (for their similarity to the fried potato dish, bhajji). [12] The customer kept sending back his French-fried potatoes, complaining that they were too thick,[13] too "soggy", or not salted enough. Potato chips form a large part of the snack foodand convenience food market in Western countries. In the 20th century, potato chips spread beyond chef-cooked restaurant fare and began to be mass-produced for home consumption. n. A thin slice of potato fried in deep fat until crisp and then usually seasoned: ate potato chips while we watched the movie. contact(a) La prochaine fois que vous avez faim pour ce sac de croustilles de pommes de terre , vous aurez au moins être armé avec la connaissance de ce choix plus sains que vous pouvez faire. potato chip synonyms, potato chip pronunciation, potato chip translation, English dictionary definition of potato chip. [57], In Germany, Belgium and the Netherlands only two flavors were traditionally available, red paprika (Paprika, sometimes also called ungarisch (from "Hungarian")) and salted (gesalzen). In Indonesia, potato chips are commonly called as kripik kentang, traditionally fell under kripik category. You can cut your potatoes by hand if … Chips sold in markets were usually sold in tins or scooped out of storefront glass bins and delivered by horse and wagon. Today, chips are packaged in plastic bags, with nitrogen gas blown in prior to sealing to lengthen shelf life, and provide protection against crushing.[30][31]. In Brazil, "home-style" potato chips are known as batatas portuguesas ("Portuguese potatoes") if their sides are relatively smooth and batatas prussianas ("Prussian potatoes") if their sides show a wafer biscuit-like pattern, whilst American-like industrial uniform potato chips made from a fried potato purée-based dough are known as "batata chips" ("potato chips"), or just "chips". Found in nature, they ’ re certainly tasty Better made Red Hot them to a crisp, yakitori., a thin slice of potato chips.. What ’ s more of chips, some varieties of fat-free have. 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